Famed for its Instagrammable ricotta pancakes, Australian chef Bill Granger’s international dining chain bills is offering Tokyo a new style of post-work celebration. Through August, all eight bills locations in Japan, including the recently opened Omotesando branch, are celebrating summer with a dinner plan centered on the French ritual of a friendly, pre-dinner drink, known as the apéritif. Guests can kick off their meal with refreshing craft cocktails, sparkling wine and beer, plus choose from a menu of light, delicious small plates.

“Apéro Hour” is available at all of eight bills restaurants in Japan. Check the official website for more information.

“Apéro Hour” at bills

Weekdays: 4pm-7pm
Weekends: 5pm-7pm