Fall has swiftly descended upon Tokyo and that means Thanksgiving is just around the corner. Roppongi’s chic Bistro Vino will once again be hosting its traditional 10-day Thanksgiving feast from November 18 until November 27, 2022.

To get things started, Chef  Tsunoi has prepared a range of appetizers including his special prosciutto and melon. Next up, the complete Turkey Plate comes with all the Thanksgiving classics you’d expect, including mashed potatoes, stuffing, gravy, creamed spinach and cranberry sauce and, if that’s not enough you can treat yourself to seconds for free.

Of course, a hearty holiday dinner is incomplete without squeezing in a dessert somehow. Finish off the meal with Bistro Vino’s homemade rich cherry brownies. Children under 6 years old eat for free, and those aged 7 -12 eat for half-price.

To make a reservation and for more information, click here.

This year, Bistro Vino is also offering Thanksgiving Dinner at home with a whole 7 kg turkey and all the trimmings masterfully prepared for take-away to make your family holiday as easy as possible. More details available via their website.

Information

Start: Nov 18th 2022 at 12:00am

End: Nov 27th 2022 at 11:59pm

https://www.tablecheck.com/en/shops/bistro-vino-roppongi/reserve