Ever wondered how they make the realistic looking plastic food in restaurant windows? Or do your cooking efforts rarely result in something edible but you still want a chance to regain some tenuous form of culinary credit? Get a glimpse into the weird world that is Japan’s replica food production industry at this workshop in Kappabashi. This autumn there’ll be workshops on how to craft your own fake tempura and lettuce or a half-and-half margherita and bulgogi pizza replica.

Dates and times vary
From ¥2,500

Visit their website for reservation details.