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Orecchiette Workshop

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Orecchiette Workshop

Jun 19, 2019 at 7:00 pm - Jun 24, 2019 at 8:30 pm

¥3,500
Orecchiette Workshop pasta Eataly Tokyo Events

On June 19th and 24th, Eataly Tokyo gives you the chance to learn how to make orecchiette, a kind of pasta typical of Southern Italy. Plus, you will also learn how to make a delicious tomato sauce from fresh summer vegetables.

Schedule:
-Making of fresh pasta
-Learning sauce recipe
-Tasting

Instructor: Kenji Tsubaki (Gransta Marunouchi’s Chef)

Seats: 10 people (reservation necessary)
Things to bring: an apron, a towel
Application: at the shop or call the number 03-3217-7070

Details

Start:
Jun 19, 2019 at 7:00 pm
End:
Jun 24, 2019 at 8:30 pm
Cost:
¥3,500
Event Categories:
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Event Tags:
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Website:
https://www.facebook.com/events/2257579020964031/

Organizer

Eataly Tokyo
Phone:
03-3217-7070
Website:
http://www.eataly.co.jp

Venue

Eataly Tokyo
1-9-1 Marunouchi, Chiyoda-ku
Tokyo, Japan
+ Google Map
Phone:
03-3217-7070
Website:
http://www.eataly.co.jp

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