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Weber Grill Cooking Workshop in Minami Aoyama

June 1 at 6:00 pm - 9:30 pm

¥9,980
Weber Grill Cooking Workshop in Minami Aoyama a Workshop Including Gourmet Dining and Fine Wines by Tokyo Wine Events

Tokyo Wine Events presents “Weber Grill Cooking Experience” – a workshop which invites you to sample a rich four course menu with fine wines.

For more information on the program, please see the details below:

Introduction:
Finger food (welcome snack)
Cedar smoked salmon + dill lemon mascarpone mousse on crostini
Aperitif: Italian Sparkling Lambrusco

Course 1 :
Stuffed garlic prawns with cocktail dressing
Wine: Chardonnay

Course 2 :
Chicken breast saltimbocca lemon cream sauce based, with shiso + serano ham + mozzarella
Wine: Syrah

Course 3 :
Rib eye fillet with cranberry + red wine jus ~
Wine: Cabernet Sauvignon

Course 4 :
Petit Dessert Profiterole, brownie and crème brûlée
Wine: Porto

The Chef :
Ken has 18 years of experience as a chef. Specializing in French, Italian, and Asian food, he has worked in prestigious restaurants in Japan and overseas.

Bring your friends, colleagues or significant other for the perfect grilling “edutainment” experience!

From grilling and roasting to baking and smoking, you’ll be amazed by what you can cook after attending this course.

Details

Date:
June 1
Time:
6:00 pm - 9:30 pm
Cost:
¥9,980
Event Categories:
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Website:
https://www.meetup.com/Tokyo-Cooking-And-Recipes-Meetup-Group/events/260905676/

Venue

Weber Cooking Space
Four Leaf Minami Aoyama 3F, 6-10-11 Minami Aoyama
Tokyo, Minato-ku Japan

Organizer

Tokyo Wine Events
Phone:
080-4437-4365
Email:
frenchwinetasting@hotmail.com
Website:
http://www.tokyowineevents.com/