Dining
La Valenciana
This new tapas bar could do with a little more flair
Akiko Tomoda
Sake Sommelier and Wine Advisor
Hanabusa
Enjoy traditional cooking—and service—at this Soto-Kanda hideaway
Rock-A-Hula
Get a taste of Hawaii in Yokohama
En
This izakaya chain offers inventive food and a contemporary setting
Gamuso
Musicians, artists and noise makers converge on this Asagaya hotspot
Anniversary Eats
Yokohama Restaurants Are Cooking Up a Storm in Celebration of Y150
The Cat and Cask
A latter-day publican keeps it local in Toshima-ku
Splitz Aoyama
This Suntory - endorsed bar puts a trendy spin on a classic salaryman tipple
Yukiko Hayashi
Food coordinator, researcher and nutritionist