Dining
Peter: The Bar
With herbs and flowers sourced from across the country, Peter: The Bar turns its cocktail menu into a sensory tour of Japan
Peter at The Peninsula Tokyo: French Technique, Japanese Soul
A seven-course tasting menu on the 24th floor pairs French technique with ingredients pulled from Hokkaido to Kyushu
A Short History of Japanese Cheesecake
From ancient Olympic superfood to fuwa-fuwa fandom
Best Brunch Spots You Can’t Miss in Tokyo
Trust us, Tokyo’s brunch game is stronger than you might think
Pizza Marumo
Inside the Ebisu pizzeria, where a 24-hour ferment and a custom wood-fired oven turn kombu and bonito into one of the world's best pizzas
Must-Try Japanese Summer Foods
Cooling dishes, seasonal ingredients and refreshing sweets to eat through Japan’s hottest months
Meso: French-Japanese Fusion in Shimokitazawa
An innovative, French fusion bistro that is bound to keep you wanting more
Oxomoco Opens in Roppongi
The Brooklyn original earned its Michelin star in five months, the Roppongi relaunch brings a bigger menu and a bigger room
Best Summer Beer Gardens in Tokyo 2026
Cold pours, sunset views and rooftop grills
Ukiyo: Creative Cuisine in Yoyogi-Uehara
Elevating Japanese ingredients into a sophisticated dining experience
caveman in Tokyo
"Slow food" with the highest quality of ingredients
Food Fantasies: Japanese Aphrodisiacs
The exotic and erotic foods of Japan to titillate your taste buds, and more
5 Tokyo Restaurants Serving Meals That Feel Like Art
Good Eats: The Art of Attention
Japanese Luxury Fruits and Where to Find Them in Tokyo
Where to buy fancy fruit and why it costs so much
Easter in Tokyo: Japan’s Cutest Treats This Year
Celebrate Easter with treats that are equally beautiful and delicious
Best Korean Restaurants in Tokyo
Where to find Korean BBQ, traditional stews and modern Korean dining
The Best Chinese Hot Pot Restaurants in Tokyo
Haidilao is not the only choice
Best Sushi Omakase in Tokyo: 6 Editor’s Picks for 2026
We've curated 6 standout selections that truly capture the essence of Tokyo's omakase scene
Sushi Omakase at Hashida Tokyo
An artist's hands, a chef's eye: seasonal seafood, rare sake and an omakase shaped by the morning’s market
Yoshoku: The Tokyo Food Tradition You’ve Never Heard Of—But Need to Try
It's not Japanese food. It's not Western food. It's something Tokyo made entirely its own.
“Bougie” Spots to Eat and Drink in Tokyo
Explore the latest trends in dining at locations created by premier fashion brands
Tokyo Cafés Featured in Anime
Tokyo Cafes to visit in real life that your favorite characters dined at