Spring slurping

Head to these classic restaurants to enjoy the city’s best soba

Guido per Eataly

This Italian transplant puts an unpretentious spin on fine dining

Cafe Ano

Enjoy authentic Czech cooking in the heart of Tokyo

Oendan

Enjoy student prices—and student uniforms—at this tachinomiya

Duco Delgorge

A food importer hopes to lead Japan’s organic revolution

Tamahide

Enjoy Japan’s finest breed of chicken, cooked just right in Ningyocho

Bar Breadline

Head out to the 'burbs for a taste of absinthe heaven

Saburo Kashiwazaki

General manager & sommelier, Sabatini Roppongi

Pescaderia

Mission: find the best oysters in town. Mission status: accomplished

Delirium Cafe

Follow the pink elephant to this Belgian beer oasis in Kasumigaseki

Taiko Chaya

Premium sushi--and rock-paper-scissors competitions--enliven this Asakusabashi izakya

Ginza Kura-rin

A Niigata microbrewer offers an outpost for Tokyo beer lovers