RestaurantsThe Spicier Side of Life Demonic flavors at KikanbouBy Tamatha Roman and Metropolis | Posted on May 28, 2016
RestaurantsSoul Food House A taste of the South in TokyoBy C Bryan Jones | Posted on November 10, 2015
CafésCafe Coquille Inspiration and tranquility in RoppongiBy Vesna Kevork | Posted on September 29, 2015 | Issue 1123
RestaurantsNataraj Indian cuisine goes extra veggieBy Mubita Mambwe | Posted on September 7, 2015 | Issue 1119
Small PrintSmall Print: April 2, 2015 Tech addiction, drug busts, corporate spies, and more ...By Steve Trautlein | Posted on April 2, 2015 | Issue 1097
RestaurantsEl Pato One of Koenji’s best-loved watering holesBy Joan Bailey | Posted on March 24, 2015 | Issue 1095
RestaurantsAin Soph.Journey Vegan haven in ShinjukuBy Martin Leroux | Posted on March 3, 2015 | Issue 1092
RestaurantsLe Coeur Casual champagne dining in RoppongiBy Amanda Taylor | Posted on February 3, 2015 | Issue 1089
RestaurantsRoyal Garden Cafe, Aoyama Food that looks and tastes good—and does good for the environmentBy Momoko Mochizuki | Posted on November 25, 2014 | Issue 1079
