Yumiko Kano
Chef and owner of Nakaiseki Sen
Salon Tsukiakari
A lavish lounge awaits drinkers in an unlikely neighborhood
Dining in Malaysia
Many cultures bring a panorama of flavor to the table
Nadine Waechter Moreno
The New York Grill & Bar’s new chef de cuisine rises to great heights
Bar Zazzle
The Bubble Era lives on—warts and all—at this Nishi-Azabu bar
Higankaku
Taste is of the essence when choosing Chinese in Ginza
Jeremy, Japan and the Giant Monsters
A true story.
Alistair Douglas
An Australian fish seller makes a name for himself in Tsukiji
El Coyote
Get a taste of the Old West in old Yokohama
Pretty in Pink
As Tokyoites get pumped up for hanami season, Metropolis offers tips, trivia, history—and wigs