Dining
Pit Stop
Roll up for refueling
On the Half Shell
Oysters without all the fuss
Fry-Up
Okonomiyaki burgers-yes, you heard us right
Lunchbox
Learn to make stunningly cute bento
Brew
Forget beaujolais and break open some grain-based wine
Home Dining
Eat out and socialize in this new apartment building.
Half-Cooked Eggs
Ivan Ramen’s “eggscellent” signature dish
Ivan Orkin
The Tokyo “ramentrepreneur” shares recipes and stories in a new book
November Nosh
The latest dish on food and drink in the big city
In The Can
Tokyoites fall for tinned food in a bomb shelter atmosphere