Flavors of the year
Metropolis staffers pick their favorite new restaurants of 2008
Spirited Away
In her newly translated memoir, Sakie Yokota recounts a mother's ultimate nightmare
Tsunahachi
The main branch of a popular tempura chain gets everything right
Year of the beer
Celebrating the highlights of 2008—plus a few brew-fueled countdown parties
Turning Japanese
Get your new year off to a crafty start by learning a traditional hobby
Nakae
Sample horseflesh in all its forms at this old-style Minowa eatery
Last call for Kabukicho
As the iconic Koma Theater goes under the wrecking ball, is this the end of Tokyo’s notorious red-light district?
Ehon no Kuni no Alice
Enjoy a winter wonderland in this new fantasy haven
Mother Esta
Eat healthy and hearty at a relaxing bistro by the water
Annus Scandalous
A year’s worth of food safety scandals has upset Japan’s applecart