TRUNK (KITCHEN) invites you to savor an exclusive Christmas dinner experience available from Saturday, December 23rd, to Monday, December 25th. TRUNK (KITCHEN) presents two distinctive courses, featuring his unique take on the traditional festive feast. Indulge in delights such as “Lobster Fagoti,” showcasing the opulent flavors of Americaine.

Delight in the Christmas menu, highlighted by offerings like “Japanese Beef Fillet and Foie Gras Pie Wrapped” adorned with a truffle-infused Perigueux sauce and parsnip puree. This special culinary selection boasts luxurious ingredients synonymous with Susu. Complementing the courses, TRUNK (KITCHEN) has curated a selection of natural wines and champagnes to elevate your dining experience.

Immerse yourself in the holiday ambiance within the festively adorned TRUNK (KITCHEN) space, courtesy of TRUNK (HOTEL)’s talented flower design team. Revel in a memorable moment with a delectable Christmas dinner that encapsulates the essence of TRUNK (KITCHEN).

Meanwhile, at TRUNK (STORE), indulge in the Christmas cake “Noël Jaune,” meticulously crafted by the pastry chef team from TRUNK (HOTEL), capturing the essence of Japanese winter. Elevate your home celebrations with the Christmas classic roast chicken and flavorful vegan options. Additionally, find an array of premium donuts available for purchase.

Now booking of CAT STREET’s holiday offer (including Christmas course) is available.
Check their website here.

Christmas Course @ TRUNK(KITCHEN)
Six Courses: ¥16,800
Seven Courses: ¥18,200

*prices include tax and service charge

Gluten-free Christmas Cake『Noël Jaune』@TRUNK(STORE)
¥4,200
Reservation available online

Roast Chicken @TRUNK(STORE)
¥3,000
Reservation available online

Vegan Donut『Strawberry Marshmallow Chocolate』@TRUNK(STORE)
¥650

Information

Start: Dec 23rd 2023 at 5:00pm

End: Dec 25th 2023 at 11:00pm