The Peak Lounge, located on the 41st floor of Park Hyatt Tokyo is proud to present an exquisite collection of French delicacies with a Japanese twist as part of their ZEN Garden Afternoon Tea menu throughout July and August. Featuring the culinary creations of Executive Pastry Chef Julien Perrinet, the ZEN Garden Afternoon Tea induces a sense of peace and calm through carefully curated ingredients in a relaxing environment.