Dining
Colorful Fizzy Candies
A bubbly treat that’s equal parts educational and yummy
The Kakigori Chronicles
A guide to Tokyo’s iciest treats
China Pretz
Pretzel sticks in Chinese flavor
Green Asia
An Asian Trifecta
Wasabi Tofu Milk Gelato
The summer treat gets green and spicy
Stick Suppamucho
Pucker-inducing umeboshi chips
The Kook Off
A guide to some of Tokyo’s most unusual eateries
Cotton Candy Koala no March
The Aussie fuzzies try on a new flavor
Kiya
A taste of Grandma’s in Yurakucho
Coopers Brewery’s Best Extra Stout
Superb choice for fans of flavor