Wasabi Tofu Milk Gelato

The summer treat gets green and spicy

Stick Suppamucho

Pucker-inducing umeboshi chips

The Kook Off

A guide to some of Tokyo’s most unusual eateries

Cotton Candy Koala no March

The Aussie fuzzies try on a new flavor

Kiya

A taste of Grandma’s in Yurakucho

Coopers Brewery’s Best Extra Stout

Superb choice for fans of flavor

Kodomo no Nomimono

Hops for tots

Nikugen Akasaka

Meat to make your eyes drool

The Beer Necessities

Taste-testing Tokyo’s hippest hops

Beer Spare Ribs

Beer as a main dish

The Craft of Beer

Hideki Mochizuki brews goodness in Atsugi

Castaway IPA

A dry-hopped Hawaiian brew with a citrus flare