Ishimoto Yasuhiro Centennial: Tradition and Modernity
New photography exhibit opens at Tokyo Opera City Art Gallery
‘The Hole’ by Hiroko Oyamada
David Boyd translates Oyamada’s surreal novel of transformation and isolation
Owning the Underground
Bringing you the lowdown on Japan’s best low-profile acts this autumn
Imagination Abounds at Festival/Tokyo 2020
The innovative theater event reimagines art and performance during the pandemic
Atomic Trauma and Family Albums – 75 Years Later
Kazu Sashida’s crucial book sheds light on the horrors of Hiroshima
How Director Keishi Otomo Found Redemption in ‘Beneath the Shadow’
The former NHK producer and Iwate-born director’s journey home after nine long years
Commerce Beats Community at Miyashita Park
New retail complex in Shibuya displaces Tokyo’s homeless population
Events
Community
Travel
Dining
Ta-im Israeli Cuisine
More than just falafel
Andrew Zimmerman
The lauded Sepia chef takes a residency at the Park Hyatt Tokyo
Champers Champs
Bubbly sardine cases and a yellow summer
Keith Villa
The beer doctor prescribes his signature Belgian white for Japan
App
A user-created cookbook for the smartphone generation
Ice Wine
Double-epicurean soirée ingredient
Literature
Movies
