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Made in Tokyo
Foreign filmmakers are queuing up to work on location in the city. But that's easier said than done
Izarra
Get a taste of the Mediterranean at this diminutive Koenji bar
Kitchen Crusaders
From high-end Japanese cuisine to crowd-pleasing Italian, these four chefs have added a dash of excitement to Tokyo's restaurant scene
Director of Chaos
After tantalizing Japanese audiences in films like Suicide Club and Love Exposure, director Sion Sono makes his scariest move yet: a big-budget Hollywood production
Jaime Pastor
Japan is just beginning to discover the delights of Iberico ham, says the Asia rep of a renowned Spanish food company
Tall Order
Some of Tokyo's iconic buildings are being lost to zoning laws that were intended to improve the city
Fish Stories
A simple set of rules for pairing sushi and wine
Siam Thai Cuisine
Enjoy the flavors of Bangkok in an unlikely location
Band of Sisters
After finding fame as otaku idols, the Nakano Fujoshi Sisters are striking gold as a boy group
Guido per Eataly
This Italian transplant puts an unpretentious spin on fine dining
On the Cards
The government says its new registration system for foreign residents will make our lives easier. But some lawmakers and privacy rights activists claim that Big Brother lurks around the cornerYou May Also Like Our Latest Posts
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