Dining
Fiorentina
Freshly made pesto? Don’t mind if I do!
A Very KitKat Easter
The choc bar goes carrot and apple
Avocado-Egg Onigirazu
The evolution of onigiri
Burger Run
The search for Tokyo’s perfect patty
Oriental Recipe Cafe
Citrussy snacks to fight hay fever
Gyukatsu Iroha
Ikebukuro’s under-the-radar beef cutlet joint
El Pato
One of Koenji’s best-loved watering holes
Peter: The Bar
Historic luxury in Hibiya
Mihane Ice
Ice cream of the crop
T’s Restaurant
Veggie jive in Jiyugaoka