Dining
Oendan
Enjoy student prices—and student uniforms—at this tachinomiya
Duco Delgorge
A food importer hopes to lead Japan’s organic revolution
Tamahide
Enjoy Japan’s finest breed of chicken, cooked just right in Ningyocho
Bar Breadline
Head out to the 'burbs for a taste of absinthe heaven
Saburo Kashiwazaki
General manager & sommelier, Sabatini Roppongi
Pescaderia
Mission: find the best oysters in town. Mission status: accomplished
Delirium Cafe
Follow the pink elephant to this Belgian beer oasis in Kasumigaseki
Taiko Chaya
Premium sushi--and rock-paper-scissors competitions--enliven this Asakusabashi izakya
Ginza Kura-rin
A Niigata microbrewer offers an outpost for Tokyo beer lovers
MacArthur Garage
The legendary US general gets a bar of his own in Atsugi
Catooya
Burgers are the star of the show at this Kokubunji hideaway
Spring Sipping
Four local izakaya run the gamut of style and selection
Rogue
Match baguette melts with Belgian beers at this relaxed Kichijoji pub
Gomaya
Enjoy classic izakaya fare-with a twist-in Shinjuku
Kuu
Sip an abundance of off-the-menu concoctions at this Ebisu bar
Gatemo Tabum
Originally published on metropolis.co.jp on April 2009Gatemo Tabum claims to [...]
Stay Up Late
Customers are encouraged to rock responsibly at this Shimbashi music bar
Chez Andre du Sacre Coeur
Enjoy casual Paris cooking on the streets of Ningyocho
Dachibin
The Koenji institution is nearly 30 and still going strong
Natsugi-An
An elegant wine bar in Ginza welcomes high rollers
Hiasobi
A new teppanyaki restaurant looks West for inspiration
Toriromeo
Yakitori and wine are the perfect match at this tiny Yokohama bar