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Articles
Commerce Beats Community at Miyashita Park
New retail complex in Shibuya displaces Tokyo’s homeless population
Appetite for Change
Single mothers confront Japan's hidden realities
Ethical Watchmaker August Berg Enters Japan
Scandanavian designs channel 'timefulness' and sustainability
Coronavirus in Japan: September Update
Travel guidelines, financial aid and other useful resources
Support Metropolis
Help Japan's no. 1 English magazine through the COVID-19 crisis
Do No Harm But Take No Shit
Bae Tokyo founder Jayda B on virtual inclusivity, Made By She and feminism in Japan
Andrew Wasylyk: Fugitive Light and Themes of Consolation
Album review and interview with the Scottish multi-instrumentalist
Conquer the Supermarket Game
A comprehensive guide to shopping smarter in Tokyo
Embracing Transgender and Gender Nonconformity
Photographer Paule Saviano returns to Tokyo with crucial new exhibition
Metropolis Crowdfunding: Official Sponsors List
Since 1994, Metropolis (formerly Tokyo Classifieds) has been a free magazine at the [...]
Waater Goes All Out
Five punk-fuelled friends are out to revive Tokyo's indie music sceneYou May Also Like Our Latest Posts
Eight Japan-Based Influencers to Have on Your Radar
From food creators and fashion figures to cultural voices shaping life in Japan today
Why CDs Are Still Big in Japan
On the country’s love for the plastic disc
Space-Saving Furniture in Japan: Optimizing Your Living Space
Eight products to make the most of your small Tokyo apartment
A Short History of Japanese Cheesecake
From ancient Olympic superfood to fuwa-fuwa fandom
Open Mic Session with Stand-Up Comedian Yurié Collins
Bringing sharp wit and cross-cultural insight to Japan’s comedy scene.
Is Hokkaido Warm in the Summer?
Here is what the locals say.
Inside the Restaurants at Grand Hyatt Tokyo
From superfood-fed wagyu to spring cocktails, here’s what happened when we dined our way through Grand Hyatt Tokyo
Best Sushi Omakase in Tokyo: 6 Editor’s Picks for 2026
We’ve curated 6 standout selections that truly capture the essence of Tokyo’s omakase scene