The Tavern
Yokohama’s original rugby bar gears up for the 2019 Rugby World Cup
24 Hours at the 2019 Setouchi Triennale
Exploring Japan’s art archipelago
The Carbine Club of Tokyo’s Super Saturday
Lunching with world rugby and Aussie Rules
Live Review: The Japanese House at Liquid Room
Serene sounds from the British indie pop act
The Small Screen
What Metropolis’ staff is watching this month
Mad Dog Jones Exhibition “AFTERL-IFE WORLD”
Stepping inside the alternative realities of an Instagram artist
Escargot and Foie Gras at Chez Olivier
An authentic French dining experience, right down to the roots
Events
Living
The Tinder Alternative
Delving into the surreal world of Japanese dating apps
LAPIS Tokyo Special Offer
Don’t miss out on this massive blowout just as the summer turns
Adopt — Don’t Shop
Why buying pets from pet shops in Japan is inhumane and how you can adopt
Is CBD the answer to chronic pain?
CBD420’s Jonas Duclos ponders the potential of the Japanese CBD market
Community
Travel
Dining
Saijo Breweries
Japan’s renowned nihonshu region is still going strong after 400 years
Charles Spreckley
Co-founder, Bespoke Tokyo
Omotenashi Experience
Originally published on metropolis.co.jp on February 2010 Until now, Tokyoites…
831
Eat organic, drink expensive at this Ebisu nightspot
Anpuku
Classic udon gets a gourmet twist in Ikebukuro
Harajuku Taproom
A local craft brewer opens its new pub in an unlikely location
Literature
Movies
