Swaying Mariko
The insane world of the mundane
Food News
Best of 2018
Small Print December
Keeping you up-to-date with a run-down from the Japanese headlines
Septième’s Twist on French Classics
ECN Hospitality brings European sophistication to Nihombashi
Next Stop Niseko
Metropolis hears from Niseko locals about the area’s regeneration
Awkward Tableaux
An interview with Hai-Hsin Huang
The Gran Concorso di Cucina
Japan’s best Italian chefs battle it out
Events
Community
Travel
Dining
Satoshi Fuma
The founder of Eatpia.com keeps things small—by choice
Da Gino
A humble wine and espresso bar slays the competition in Ebisu
Anpuku
Originally published on metropolis.co.jp on January 2010 For a taste…
Don Foley
Chef/Owner, Good Honest Grub Restaurant and Catering
Saigon
Pan-Asian fare gets a funky twist in suburban Kamimachi
Brooklyn Parlor
The flavor of NYC comes to Shinjuku
Literature
Movies
