Originally published on metropolis.co.jp on September 2013

Recently opened in Omotesando, Restaurant Irié Le Joyeux (5-5-4 Minami-Aoyama, Minato-ku. Nearest stn: Omotesando. Tel: 03-6418-7778; www.irie-restaurant.jp) is the latest installment of ooh-la-la dining spots in the capital. Simple sophistication describes both the linen-textured interior and the menu. Lunch (from ¥4,200) and dinner (from ¥12,600) both feature two set menus that are as much a feast for the eyes as the palate. Choices include mains like mussels tartar or pumpkin gnocchi drizzled in balsamic vinaigrette—with vegetarian options available. Head chef and restaurant namesake Makoto Irié explains, “Something that just tastes good is boring.” He wants to create art and a memorable experience that remains long after the patron is gone.

Restaurant Irié Le Joyeux is open for lunch and dinner daily, except Sunday (lunch only).