drink and snack arrangement to present the new special menu

Tropical Refreshment by MAISON MARUNOUCHI

May 01, 2024 at 11:30am ~ Aug 31, 2024 at 10:00pm

As the summer heat is knocking on our doorstep, the craving for a relaxing drink comes in louder and louder. Just at the right time, MAISON MARUNOUCHI at the Four Seasons Hotel Tokyo at Marunouchi will put on a special Hawaii-themed drink and snack menu. They feature tropical fruits such as mango, passion fruit, and pineapple. Their “Aloha Afternoon Tea” and other refreshing goods will be served from June 1 to August 31 and is created by Executive Pastry Chef Patrick Thibaud. In addition, they will be offering “Berry & Mint Mille-feuille” from May 1 to June 30. The crispy pie crust is filled with fruity berry jelly and fresh, smooth mint, topped with meringue in a classic style.

Take a flavorful journey and immerse yourself in a refreshing day at the Hawaiian beaches.

Event Details

Aloha Afternoon Tea
Date: June 1 – August 31
Ordering Time: 11:30 am – 6 pm (last order)

Berry & Mint Mille-feuille
Date: May 1 – June 30
Ordering Time: 11:30 am – 10 pm (last order 9:30 pm)

Current Menu



Start: May 1st 2024 at 11:30am

End: Aug 31st 2024 at 10:00pm


MAISON MARUNOUCHI at 7F Four Seasons Hotel Tokyo at Marunouchi


1-11-1 Marunouchi