Escargot and Foie Gras at Chez Olivier

An authentic French dining experience, right down to the roots

Fresh Bread and Beginnings at Bartizan Bakery & Café

Tokyo’s new touch of culinary brilliance is sure to delight

Tokyo’s Best (and Most Underrated) Bubble Tea Spots

Thirs-tea? These recommendations will keep you quenched all summer-long

The Small Screen

What Metropolis' staff is watching this month

August Community News & Events

Our monthly guide to what's happening in the international community

SUIGIAN

A decadent return to the golden age of performance

The UFO Burger

The Oak Door Steakhouse goes to space

Manpuku Roppongi

Full bellies expected at new Roppongi eatery

Halal Dining

Halal hits the Tokyo food scene

Bryan Baird Interview

Brewing naturally with balance, character and passion

The Small Screen

What Metropolis’ staff is watching

Akasaka/Shinjuku Ninja Restaurant

Espionage and intrigue in Shinjuku and Akasaka