Joan Bailey
Joan Bailey writes about food, farming, and farmers markets at JapanFarmersMarkets.com
Nakame Takkyu Lounge
Ping Pong, "Headis" and Art Come Together in Yokohama
December 2017 Community News
Some community happenings for December
The Abundance of Less
Lessons in simple living from rural Japan
Sento with Stephanie Crohin
Finding art, beauty and community in the bath
November 2017 Community News
Second Harvest Japan Increases Food Pickup to Twice a Week [...]
Tokyo Poetry Journal
Volume 4: Heisei Generations
ICU Festival 2017: Tear Down Any Wall
The university welcomes all visitors to their annual festival
Walking Tohoku: How Travel Can Support Japan’s Disaster Recovery
One man’s 614km walk in Tohoku
October Community News
Tokyo Opera City Art Gallery PC: https://www.operacity.jp/en/ag/about/index.php “Rhythm in Monochrome,” [...]
Vanakkam Thamizhagam: Tamil Culture Festival
Tamil traditional sports, food and culture festival
Tokyo Humanities Project
Bringing the creative together
Scratch Workshop
Mirai Summer Camp: Tinkering and Coding for the Future
How to Start Exercising in Summer: Tokyo Swimmers Share Motivation and Tips
Tips on how to start an exercise routine
Making Waves
Four female swimmers on their love of the sport
Thriving at International Schools in Tokyo
Four international schools offer advice for the first day
Raising Global Citizens at International Schools in Japan
A globalized education
Join a Sports Meetup in Tokyo: Top Groups for Running, Basketball, Surfing and More
Outdoor sports and rec opportunities
Book Review: Freelancing in Tokyo
Screenwriter David Chester offers his tips and tricks for surviving the freelance grind
Book Review: The Expat’s Guide to Growing Old in Japan
Invaluable Advice for the Long Haul
Book Review: A Girl’s Guide to the Islands
Not Your Typical Travelogue
The Season of Miso Making
Yayoi Minowa talks about the long manual process in which miso is made
El Pato Koenji
American classic