Tokyo Cycling Routes: “Shinjuku Sprint”
Adrenaline junkies will love it
Tokyo Cycling Route: “Tokyo Tower Tour”
Cruising from Harajuku to Shiba Park
Tokyo Cycling Route: “The Way to the Bay”
A refreshing route from Shimokitazawa to Tokyo Bay
Tokyo Cycling Route: “Yoyo-Go”
Tokyo cyclists Chad Feyen and Brad Bennett share their favorite spring cycling routes
Kanda: Crafting Community
DevilCraft co-founder Mike Grant explains why this neighborhood is the go-to for craft beer in the capital
Kuramae: Shaking up Shitamachi
Almost Perfect founders Yuka and Luis Mendo walk us through their Tokyo neighborhood
Do No Harm But Take No Shit
Bae Tokyo founder Jayda B on virtual inclusivity, Made By She and feminism in Japan
Waater Goes All Out
Five punk-fuelled friends are out to revive Tokyo's indie music scene
Viral TikToker Teaches Anti-Racism in the Classroom
Patrick Smith aka ‘thepaperpat’ opens up about his experiences
5 Things You Didn’t Know About Hayao Miyazaki
New memoir reveals strange and surprising facts about the famous artist
Goodbye to All That
A not-so-fiction story about life in Tokyo during the pandemic
The American Who Brought Ghibli to the World
An interview with Steve Alpert, author of 'Sharing a House with the Never-Ending Man'
Not Somebody Else’s Problem
'Hanasou' urges people to talk about BLM in Japan
2020 Olympics Postponed, Lockdown in Sight
More than ever, Japan grapples with the coronavirus pandemic
Ben Harper: ‘Hear Yourself More Clearly’
The Grammy Award winner’s original band tours Japan
Making It Weird
Austin-based Ringo Deathstarr on the new album and having babies
ROUTE BOOKS
Be here now at Higashi-Ueno’s greenest cafe and bookstore
and people jinnan
Pretty lights and carbonara at Shibuya’s trendy cafe
Yumi Katsura: Behind the Scenes
Japan’s top bridal designer launches a new book
illi Shimokitazawa
Premium 'sleepovers' in the trendy neighborhood
Live Review: Arcade Fire’s Richard Reed Parry at WWW X
Going inward on Quiet River of Dust Vol. 2
The Creative Issue: Megumi Maeno
A talented young patissier taking on Tokyo