Dining
The Pink Cow: California-Mexican Comfort Food in the Heart of Tokyo
Your Spot for Dinners, Parties and California Flavor
The Japanese Recipes You Need for Cherry Blossom Season
How to make tamagoyaki, onigiri, karaage and other Japanese picnic favorites
La Carmina’s Love Letter to Okinawan Cuisine
The best of Okinawa's regional and traditional food
What to Order at 0%: Japan’s First Vegan-Friendly and Non-Alcoholic Bar
Our favorite multisensory mocktails, vegan wine and more in Roppongi
Traditional Restaurants in Tokyo
The best eats in the city to taste history and tradition
Tokyo Whisky Library: Omotesando’s Finest Curated Collection
One of Tokyo's top whiskey experiences
An Evening at Janu Tokyo: Grill, Bar and Lounge
An editor’s review of the Janu Grill, Janu Bar and Janu Lounge.
Festive Christmas and Holiday Dinners in Tokyo 2025
Where to book a festive meal this season—from skyline hotels to cozy brasseries
Why Does Japan Eat KFC On Christmas?
How KFC became Kentucky Fried Christmas in Japan
Cafe Lumiere Kakigori for A Tokyo Christmas
A chilly dessert for a frosty morning