Dining
Deep Tokyo: Savor the Flavors of the Edo Era
Historic delicacies from soba and unagi to monkfish and more
Australian Christmas in Japan with bills’ First-Ever Christmas Dinner Course
Featuring a five-course feast and exquisite Australian wines
The Best Donuts in Tokyo 2024
Our guide to the city’s best edible halos
Best Stollen in Tokyo for Christmas 2024
The coziest winter dessert is back for Christmas
Lobster Ramen in Tokyo: French Food for the People
Highbrow French meets Japan’s working-class superstar
IL LUPINO PRIME Christmas Afternoon Tea
Savor the flavors of the festive season
Taste the Flavors of Sicily at Cantina Siciliana Ginza
A taste of Sicily in the heart of Tokyo
Gucci Osteria Tokyo
Dine at the house of Gucci in Ginza for a theatrical evening of excellence
A Tale of Two Chinese Cuisines in Japan: Machi Chuka and Gachi Chuka
“Neighborhood Classics” vs “Authentic Delicacies,” plus top restaurant picks for each category
Where to Find Pumpkin Spice Lattes in Tokyo
Metropolis’ hunt for the fall favorite drink