Dining
Caffeine-free Chocolate
Enjoy this caffeine-free, sugar-free chocolate substitute
Romancing Odawara
Deep tourism at Enoura Observatory and French restaurant MECIMO
A Dining Recommendation Guide to Hatagaya
“A rich and diverse dining culture expected of the inner-city in a more modest setting.”
Suigian
Suigian begins a new project to firmly imprint traditional Japanese culture in the modern life.
Park Hyatt Tokyo Pastry Boutique
A preview of the pastry boutique's luxurious Christmas cakes and holiday treats
Antcicada’s Cricket Ramen in Tokyo
Would you try the world’s first bug-based ramen?
Mumbai Restaurant Ebisu
Set on the sixth floor of the Atre Ebisu building, [...]
The 41st National Sake Championship
Who is Japan's best amateur taster?
La Cabina
From Mexico to Japan con amor, meet Haim Cifuentes
The Taste of Mumbai Meets the Glitz of Ginza at Ginza Lamb House
Carefully selected, crystal-grilled lamb in Tokyo
mesm Hotel’s Afernoon Tea
mesmerizing the five senses
The Story of the Humble Kebab
Celebrating the chefs and workers behind the spiced meat counters of Tokyo
Bistro Prime Lamb
Japan’s first dedicated lamb bistro
Park Hyatt Tokyo – Girandole Summer Menu 2022
French brasserie cuisine with a Japanese twist
Indomitable Eats: A Guide to the Oldest Restaurants in Tokyo
These time-tested restaurants keep bouncing back to serve some of the most interesting food in Tokyo
Ginza Steak
A luxurious all-you-can-eat wagyu beef experience
Tokyo Vegan Burger Guide 2022
The best vegetarian and vegan burgers in Tokyo
Why does Japan love the changing of seasons?
The best of Japan’s seasonal dishes
Wayback Burgers Launches First Japan Store
Featuring vegan-friendly items and pet-friendly spaces
Top Tokyo Food Trends This Spring
From Tibetan butter tea to Korean pastries and French classics
The Newly-Opened Global Hub
Yokohama’s newest sports bar and cafe hangout spot
The Rennaissance of Kombucha in Japan
Fermented fungus tea is the country's latest upcoming trend