Dining
AC House
A 9-course menu cooked without boundaries
Oyster Shack Shimbashi
Freshly harvested seasonal oysters, grilled right at your dining table
Kakan Tomigaya
Enchanting Sichuan spices in the heart of Tomigaya
DUMBO Doughnuts and Coffee
Taste the biggest donuts in Tokyo
I’m Donut Tokyo
Savor Tokyo's treasure, classic custard donut
Gallery 11
A glimpse into Shibuya’s artistic and culinary past, present and future
Hocus Pocus Doughnuts
Nagatacho's most stylish treats
Restaurant Casita
An open space matches an open Welcome
Kimpton Shinjuku Tokyo
A Slice of Manhattan in the Heart of Tokyo
CLUB THE PEPPER
Shibuya's Futuristic Space Cafe
Yoshinoya
The history of the gyudon titan
Patisserie & Cafe Delimo Azabudai Hills
The East India company and Japan's artisanal harmony
EXTASIA at R3 Club Lounge
The latest concept from the team at R3 Club Lounge
TORIMESHI TORITOH BUN
Serving oyakudon since 1907
Miso Mebore
Taste every prefecture’s miso in one place
Komakata Dozeu
Pond loaches and a taste of Edo history
Sakura Nabe Nakae
Tokyo's only spot for horse meat sukiyaki
The Pizza Bar on 38th
A Nihombashi pizza institution
Kanda Yabu Soba
Over 140 years of cooking up rich duck slices and springy buckwheat noodles
「Atrevío」
Find your Spain
New Aladdin
A low-profile hookah lounge with a huge personality
Sonic Feasts
Notes by Yamaha