Is Hokkaido Warm in the Summer?
Here is what the locals say.
Here is what the locals say.
From superfood-fed wagyu to spring cocktails, here’s what happened when we dined our way through Grand Hyatt Tokyo
We’ve curated 6 standout selections that truly capture the essence of Tokyo’s omakase scene
An artist’s hands, a chef’s eye: seasonal seafood, rare sake and an omakase shaped by the morning’s market
Buddies in Collaboration with Metropolis
The best hay fever and allergy medicine in Japan
It’s not Japanese food. It’s not Western food. It’s something Tokyo made entirely its own.
May 05, 2026 at 2:30pm
May 06, 2026 at 10:30pm
Apr 16, 2026 at 6:00pm
Apr 16, 2026 at 10:00pm
Mar 13, 2026 at 9:00am
Apr 19, 2026 at 6:00pm
Nov 29, 2026 at 7:30pm
Nov 29, 2026 at 9:30pm
Aug 31, 2026 at 6:00pm
Aug 31, 2026 at 10:00pm
Apr 08, 2026 at 10:00am
Apr 10, 2026 at 6:00pm
Mar 14, 2026 at 5:00pm
Apr 05, 2026 at 9:00pm
Apr 08, 2026 at 7:30pm
Apr 14, 2026 at 11:00pm
Honkaku, thrillers and crime sagas — Japan’s got it all
Where to start your secondhand journey in Tokyo’s thrift city
No heavy-handed yaoi or male-gaze pandering yuri here
Welcoming the year of the horse on February 17
A home-away-from-home for your pet, with an English-speaking team
Eight products to make the most of your small Tokyo apartment
Here is what the locals say.
From superfood-fed wagyu to spring cocktails, here’s what happened when we dined our way through Grand Hyatt Tokyo
Don’t miss out on Metropolis’ iconic Halloween soiree
How Tokyo Activists Unite for Palestinian Rights
Celebrating Inclusion and Sportsmanship
See what’s inside and where to pick up a copy
Connect with Tokyo’s international community, businesses and services
Visit these traditional alternative medicine clinics and salons in Tokyo
Pigeon’s Nest Canyon and Nippara Limestone Caves
Enjoy skiing, onsens, and visiting cheeky snow monkeys in Nagano
Soaking in Japan’s waterfalls
Sometimes ski lifts make for better trips during the off season
Easy to cook, full-of-flavor recipes for camping in Japan
Kyushu: Japan’s Surfing Island
Editor’s picks for coffee shops in all 23 of Tokyo’s Wards
From omurice to tonkastu and everything in between
How food, pop culture and slow living coexist on Japan’s quietly changing island
The best Filipino spots to dine
The best vegetarian and vegan burgers in Tokyo
Your Spot for Dinners, Parties and California Flavor
Thomas Lockley follows the life of a slave-turned-elite in his latest book
Miyamoto’s life by the blade
The English-language debut of “The Ocean” and “Sweltering Heat Tale”
The English-language debut of Kyohei Sakaguchi’s self-help nonfiction writing
The English-language debut of Kenji Miyazawa’s story
The English-language debut of a Japanese modernist master